<figure class="fr-image-container fr-full"><img srcset="https://cdn.discovermagazine.com/assets/image/29119/monkey-waiter-s.webp 480w, https://cdn.discovermagazine.com/assets/image/29119/monkey-waiter-m.webp 660w" sizes="(max-width: 480px) 480px, 660px" src="https://cdn.discovermagazine.com/assets/image/29119/monkey-waiter-s.jpg" title="monkey-waiter.JPG" loading="lazy" data-id="29119"><figcaption class="fr-figcaption"><p class="fr-caption"></p></figcaption></figure><p>Yes, it's true: The economic crisis has <a href="http://www.time.com/time/nation/article/0,8599,1848402,00.html" title="">not only clobbered the restaurant industry</a>, but now it's brought at least one business to hire monkeys. CNN reports that a sake house in Tokyo <a href="http://www.9news.com/news/watercooler/article.aspx?storyid=103535&amp;catid=337" title="">has "recruited" two Japanese Macaques as waitstaff</a>. Yes, you heard right—they're using trained monkeys as employees. The monkeys' job duties—which can last no more than two hours a day to avoid violating animal rights regulations—include offering hot towels to diners, delivering change, and serving beers. While health regulations in the area are as strict as anywhere else, the monkeys have been "<a href="http://www.huffingtonpost.com/2008/11/24/monkey-waiters-hired-in-j_n_146075.html" title="">deemed sanitary"</a> by health inspectors so long as they wear their (adorable) checkered kimono uniforms.  Arguments about animal cruelty or sanitation aside, the gimmick is working: The restaurant owner <a href="http://www.cnn.com/video/#/video/world/2008/11/23/lah.jap.monkey.biz.cnn?iref=videosearch" title="">tells CNN</a> that the tourists his waiter-monkeys brings in have made him immune—so far, anyway—to the brutal economic downturn. As for tipping, these servers would rather pocket soybeans than cash—which may be smart, given that the former could soon be <a href="http://seekingalpha.com/article/107705-exports-drop-sharply-japan-officially-enters-recession" title="">worth more than the latter</a>. Related: Disco: <a href="/health/the-top-5-crazy-michael-crichton-ideas-that-actually-came-true" title="">The Top 5 “Crazy” Michael Crichton Ideas That Actually Came True</a> Disco: <a href="/planet-earth/all-the-last-gorilla-in-india-wants-is-a-date" title="">All the Last Gorilla in India Wants Is a Date</a> Disco: <a href="/mind/monkeys-master-mind-control-of-mechanical-arm" title="">Monkeys Master Mind Control of Mechanical Arm</a><em>Image: iStockPhoto </em></p><div class="vert-display-toggle collapsible relative flex flex-col items-center "><div class="vert-unit mt-4 mb-3 top-20"><div ad-type="mobile-desktop" class="ad-wrapper vert min-h-boombox flex items-start justify-center" data-ad-mapping="inline" data-ad-slot="Discover/inline-ad" id="div-inline-ad-0"></div></div><span aria-label="Advertisement" class="text-ad mt-1 text-[11px] uppercase">Advertisement</span></div>

A sake house in Tokyo employs trained monkeys as waitstaff, turning heads amid the ongoing economic crisis in the restaurant industry.

Planet Earth

Facing a Terrible Economy, Japanese Restaurant Uses Monkeys as Waiters

Article

News

Melissa Lafsky

Science

Yes, it's true: The economic crisis has not only clobbered the restaurant industry, but now it's brought at least one business to hire monkeys. CNN reports that a sake house in Tokyo has "recruited" two Japanese Macaques as waitstaff. Yes, you heard right—they're using trained monkeys as employees. The monkeys' job duties—which can last no more than two hours a day to avoid violating animal rights regulations—include offering hot towels to diners, delivering change, and serving beers. While health regulations in the area are as strict as anywhere else, the monkeys have been "deemed sanitary" by health inspectors so long as they wear their (adorable) checkered kimono uniforms.  Arguments about animal cruelty or sanitation aside, the gimmick is working: The restaurant owner tells CNN that the tourists his waiter-monkeys brings in have made him immune—so far, anyway—to the brutal economic downturn. As for tipping, these servers would rather pocket soybeans than cash—which may be smart, given that the former could soon be worth more than the latter. Related: Disco: The Top 5 “Crazy” Michael Crichton Ideas That Actually Came True Disco: All the Last Gorilla in India Wants Is a Date Disco: Monkeys Master Mind Control of Mechanical ArmImage: iStockPhoto

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